Zhang Research Group
-
Zhang Lab group picture taken in front of Food Innovation Center. -
Our lab is located in the brand new Food Innovation Center with uniquely designed amenities and world-class facilities. -
Our lab is located in the brand new Food Innovation Center with uniquely designed amenities and world-class facilities.
Welcome to the Food Physical Chemistry Laboratory web page! Research in our group focuses on the physicochemical properties of food biopolymers and their applications in food. More specifically, our research interests include the following directions:
Design and fabricate food protein based delivery systems for bioactive compounds;
Develop biopolymer-based nanoformulations for food packaging;
Utilize food biopolymers to improve the mechanical and functional properties of food products.
Openings
We are always looking for motivated graduate students. If you are interested in joining this group please contact Dr.Zhang via email with your CV. Interested undergraduate students are also welcomed to email Dr.Zhang for possible research projects.